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My Culinary & Travel Adventure of Sri Lanka - Episode 6 Wellawaya

7 Views· 24 Dec 2021
Dee Williams
Dee Williams
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⁣⁣elcome to episode 6, the simple and rustic luxuries of Jetwing Kaduruketha!

This episode will feature some of the unique and traditional dishes that we make during Sri Lankan’s festive season such as; Sinhalese & Tamil New Year.
Learn the tricks and tips from the locals who make this dish perfect!
The food at Jetwing Kadruketha is at the next level. Guests get the opportunity to eat some of Sri Lanka’s authentic dishes, the rice that is used in the hotel is from the farming land around the hotel.

Nestled in the midst of lush paddy fields and rolling hills, Jetwing Kaduruketha has been designed to resemble a traditional village surrounded by rural Sri Lankan landscapes. Located in Wellawaya, it is conveniently connected to major island hotspots yet remains comfortably isolated in the tranquillity of Sri Lankan hospitality.

You will also get to see some of the amazing and unique experiences that you can immerse yourself in while you are enjoying nature and the paddy land of Sri Lanka.

Enjoy and stay tuned for episode 7.

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